Our Leadership

We believe that everyone should have enough food.

Our Staff

Our operation is led by experienced staff who help others with compassion and professionalism.

Rose Saia, Executive Director

Chris Ruggeri, Operations Manager

Liz Benjamin,  Client and Volunteer Coordinator

Sarah Tardiff, Saturday Operations Coordinator

Holly Yelton, Operations Coordinator

Join our Board

We’re seeking individuals interested in leadership roles at our organization, including board and committee members. Our Board is currently comprised of twelve board members and we have five committees of the board. Please fill out this form if you are interested in getting more involved in our leadership and would like more information about any of these roles. Thank you for helping us strengthen our organization.